Gluten Free Menu

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Ocean Trout ~ honey & citrus cured w/ an orange fennel salad, black pepper cream & passionfruit dressing  19

Pork Belly ~ a pineapple jam complements this succulent slow braised Otway pork served w/ & a pineapple salsa  19

Scallops ~ pan seared & served w/ a miso glaze, emamame puree & bonito flakes  19

Squid ~ salt & peppered, served w/ a mango & grape salad, w/ a lime & coconut dressing  19

Vegetable Fritters ~ these tasty cauliflower & potato vegan delights are served w/ apple chutney & a mint coconut yogurt dressing  19

Soup ~ vegetarian soup of the day  13

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Duck ~ this house favourite is a confit leg & pan seared breast accompanied w/ gratin potato, baby vegetables & a delightful orange glaze  42

Fish of the Day ~ char grilled fish of the day  39

Chicken ~ cajun spiced chicken, served w/ mashed potatoes & chives, seasonal vegetables & a creamy creole sauce  38

Eye Fillet 250g ~ char grilled to your liking w/ house cut chunky chips, green beans & your choice of red wine jus, garlic butter, green peppercorn or mushroom sauce  45

Rib Eye 450g ~ char grilled to your liking w/ house cut chunky chips, green beans & your choice of red wine jus, garlic butter, green peppercorn or mushroom sauce  48

Lamb ~ pan roasted 4pt rack, stuffed with spinach & feta & served w/ roasted chat potatoes, vegetables & red wine jus  48

Vegetable Curry ~ flavour packed & spicy vegan curry w/ chickpeas, sweet potato & spinach accompanied w/ steamed rice  34

Sides 10

Cabbage salad, almonds & soy marmalade glaze
Crispy chips, sriracha aioli
Roasted kipfler potatoes, jus
Charred broccoli, almonds, truffle oil
Honey glazed carrots, toasted sesame seeds

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Crème Brûlée ~ irresistible w/ it’s crisp burnt sugar crust  15

Poached Pear ~ this vegan dessert is served w/ a pistachio crumb & an orange & campari sorbet  15

Berry Medley ~ fresh seasonal berries served w/ raspberry sorbet  15

Empire Cheeseboard:
tarago triple cream brie, shadows of blue, warrnambool vintage cheddar
served w/ quince paste
25.00 – 1 cheese (5.00 per extra cheese)

t & c

Empire Espresso ~ frangelico liqueur, espresso, vanilla bean ice cream  14

Liqueur Coffee ~ your favourite liqueur, whipped cream  12.5

Julius Meinl Tea & Coffee  T 5 C 4.5 

10% surcharge applies for Public Holidays

Where to find us

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66 McKillop St, Geelong VIC
t. (03) 5223 2132

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