Degustation Menu


Amuse Bouche

Bandini Prosecco, Veneto, Italy

Baby Octopus

Shaw & Smith Sauvignon Blanc, Adelaide Hills, South Australia

Pork Belly

Mountadam ‘Five Fifty’ Chardonnay, Barossa Valley, South Australia

Refreshing Sorbet

Duck Breast

Banks Rd Pinot Noir, Geelong, Victoria

Vanilla Poached Peach

Scotchmans Hill Late Harvest Riesling, Geelong, Victoria


Tea/Coffee & Empire truffles

85 or 125 with accompanying wines

Where to find us


66 McKillop St, Geelong VIC
t. (03) 5223 2132

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