Degustation Menu

 

Amuse Bouche

Bandini Prosecco, Veneto, Italy

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Baby Octopus

Shaw & Smith Sauvignon Blanc, Adelaide Hills, South Australia

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Pork Belly

Mountadam ‘Five Fifty’ Chardonnay, Barossa Valley, South Australia

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Refreshing Sorbet

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Duck Breast

Banks Rd Pinot Noir, Geelong, Victoria

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Vanilla Poached Peach

Scotchmans Hill Late Harvest Riesling, Geelong, Victoria

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Tea/Coffee & Empire truffles

85 or 125 with accompanying wines

Where to find us

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66 McKillop St, Geelong VIC
t. (03) 5223 2132

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